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Discover the full potential of your wood-fired oven with Fired, a beautifully crafted cookbook by Jon Finch and Ben Merrington. Featuring over 100 mouth-watering recipes, this book is a celebration of bold flavours, simple ingredients, and the unique character that only wood-fired cooking can bring.
Each dish is designed to be cooked in a DeliVita oven, helping you make the most of every flame and ember.
Whether you're a seasoned outdoor cook or just getting started, Fired is packed with expert tips, techniques, and inspiration to turn your gatherings into unforgettable feasts. From quick midweek meals to show-stopping centrepieces, this book will elevate your wood-fired game and bring a new level of creativity to your outdoor kitchen.
Discover the full potential of your wood-fired oven with Fired, a beautifully crafted cookbook by Jon Finch and Ben Merrington. Featuring over 100 mouth-watering recipes, this book is a celebration of bold flavours, simple ingredients, and the unique character that only wood-fired cooking can bring.
Each dish is designed to be cooked in a DeliVita oven, helping you make the most of every flame and ember.
Whether you're a seasoned outdoor cook or just getting started, Fired is packed with expert tips, techniques, and inspiration to turn your gatherings into unforgettable feasts. From quick midweek meals to show-stopping centrepieces, this book will elevate your wood-fired game and bring a new level of creativity to your outdoor kitchen.