Big Green Egg Meat Claws

Make light work of shredding your favourite slow-cooked meats with the Big Green Egg Meat Claws, a practical BBQ accessory designed to make pulling pork and other tender meats quicker, easier and less messy.

Whether you're preparing delicious pulled pork, shredded beef or tender chicken, these specially designed meat claws allow you to effortlessly pull cooked meat apart into perfectly sized pieces, ready for serving.

Perfect for Pulled Pork and Slow-Cooked Meats

There's nothing quite like perfectly cooked pulled pork, and with the Big Green Egg Meat Claws, preparing it is easier than ever.

Designed specifically for shredding meat, the claws provide a more effective alternative to using ordinary kitchen forks.

Simply use the claws to pull tender, slow-cooked meat apart, creating beautifully shredded pieces that are ideal for sandwiches, burgers, tacos and other BBQ favourites.

Quick, Easy and Less Messy

Shredding a large joint of meat with ordinary forks can be time-consuming and awkward.

The Big Green Egg Meat Claws are designed to make the process more straightforward, helping you separate meat into even pieces with less effort and mess.

They're particularly useful when preparing larger quantities of pulled pork or shredded meat for family gatherings, parties and outdoor entertaining.

An Essential Accessory for Low-and-Slow Cooking

If you enjoy low-and-slow cooking on your Big Green Egg, these meat claws make an excellent addition to your BBQ accessories.

After patiently smoking a pork shoulder or slow-cooking a joint of beef, the claws help you achieve that delicious pulled texture without unnecessary fuss.

Whether you're an experienced Big Green Egg enthusiast or just getting started with low-and-slow cooking, they're a useful tool to have ready for your next BBQ.

Key Features:

• Genuine Big Green Egg accessory designed specifically for pulling and shredding cooked meat.
• Ideal for preparing pulled pork, shredded beef, chicken and other tender slow-cooked meats.
• Makes shredding meat quicker and easier than using ordinary kitchen forks.
• Helps create evenly shredded pieces for consistent results.
• Designed to make meat preparation less messy and more convenient.
• Particularly useful for low-and-slow BBQ cooking.
• Ideal for preparing fillings for burgers, sandwiches, wraps and tacos.

• Practical accessory for everyday BBQ cooking and outdoor entertaining.

Product Specifications:

• Brand: Big Green Egg
• Product: Meat Claws
• Manufacturer Product Code: AC6512
• Product Type: BBQ Meat Shredding Accessory
• Primary Use: Pulling and Shredding Cooked Meat
• Recommended Foods: Pulled Pork, Shredded Beef and Chicken

• Compatibility: Suitable for use with meat cooked on any Big Green Egg model

How to Use:

1. Cook your chosen joint of meat until tender, then allow it to rest as required.
2. Place the cooked meat onto a suitable chopping board or serving tray.
3. Use the Meat Claws to grip and pull the meat apart into evenly shredded pieces.
4. Continue shredding until you achieve your preferred texture.
5. Mix with your favourite BBQ sauce or seasoning and serve.

Please note: Take care when handling freshly cooked meat, as it may still be very hot. Follow the product's care and cleaning instructions after use.